Duration in Weeks:
Inspired by the pride New Zealand has for its unique food culture, our goal is to grow the next generation of chef leaders to put us on the world map. The Culinary Collective is built around the ways people like to eat, drink and be entertained today.
We’ll teach you more than just skills at The Culinary Collective. We’ll show you how to give people a real experience - how to make restaurant and hotel guests feel genuinely welcome, how to create and serve top-notch dishes and drinks and how to tell the stories behind them, whether its a cocktail or a three-course meal.
Fill in the form below and someone from the TCC team will contact you directly.